West Virginia's 2nd Annual Juneteenth Farm to Table Dinner 

June 19, 2025 @ 6:00PM — 8:00PM Eastern Time (US & Canada) Add to Calendar

Capitol Market: 800 Smith St Charleston, WV 25301 Get Directions

West Virginia's 2nd Annual Juneteenth Farm to Table Dinner  image
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Honoring West Virginia's History, Culture and Food

Join us for a powerful celebration of freedom, heritage, and Appalachian pride at West Virginia’s 2nd Annual Juneteenth Farm to Table Dinner. This special evening brings together the rich agricultural traditions of the Mountain State with the deep cultural significance of Juneteenth—honoring the legacy of Black West Virginians whose stories have shaped our state. Set in the heart of West Virginia, the dinner features a thoughtfully curated, locally sourced menu from Chef Ke that blends the soulful roots of African American cuisine with Appalachian flavors and ingredients. Enjoy live music, storytelling, and fellowship as we gather at the table to honor the past, uplift the present, and celebrate a future built on resilience, unity, and shared history. Cash bar from The Wine Shop will be available. The event includes:

  • Gift bags including products from West Virginia Black Owned Businesses
  • Table Games
  • Black Farmers and Businesses involved: Donnie Hairston, Dural Miller with KYFC, Linesha Frith, Micah Colbert with Shroom Traders, James Jones with The Saucepot, Chamear Triggs Davis with Mear Mae Meadows, Browntown Farms, Jackie Snowden with My Greens are Bomb & more.
  • Live Music from Doris "Lady D" Fields West Virginia's 1st Lady of Soul
  • Tunes and good vibes from DJ EJ
  • 4 course menu and beverage station including West Virginia Lavender Lemonade, Infused Water and Tea

Menu
1st course
Fried Chicken Sandwich
Plantain Focaccia * Lions Mane Chicken Fried Mushroom * Jerk Slaw * House Pickles
To be served family style

2nd course
Melon Salad
Watermelon * Cucumber * Feta Crumble * Cherry Tomatoes* Pistachios * Mixed Greens * Lime Mint Vinaigrette

3rd course
Suya Grilled Lamb *Sweet Potato Mash * Stewed Collard Greens * Pepper Sauce

4th course
Peach Cobbler Ice Cream

Biscoff Cookie Crumble * Bourbon Infused Peaches * Toasted Pecans * Toasted Coconut

Unfortunately, no substitutions or modifications are available for the dinner menu.

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$10,000

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